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Brynn Stits on Instagram: "Sourdough Baking Experiment: Cold Proof vs. No Cold Proof Cold proofing your sourdough overnight in the fridge is totally optional! You can always bake the same day. ❄️ What Cold Proofing Does: - Gives your dough more flavor - Helps your loaf hold its shape - Makes scoring easier (especially decorative scoring) - Supports better digestion by giving fermentation more time - Lets you bake on your timeline Cold proofing is just a tool, not a mandatory step. Have fun, expe

Brynn Stits on Instagram: "Sourdough Baking Experiment: Cold Proof vs. No Cold Proof Cold proofing your sourdough overnight in the fridge is totally optional! You can always bake the same day. ❄️ What Cold Proofing Does: - Gives your dough more flavor - Helps your loaf hold its shape - Makes scoring easier (especially decorative scoring) - Supports better digestion by giving fermentation more time - Lets you bake on your timeline Cold proofing is just a tool, not a mandatory step. Have fun, expe

174.3K views5 months ago

Instagramthesourdoughnerd

Genevieve Padalecki on Instagram: "Proof of a good Sunday."

Genevieve Padalecki on Instagram: "Proof of a good Sunday."

563.1K views1 month ago

Instagramgenpadalecki

Nagi & Dozer - RecipeTin Eats on Instagram: "🍿 Weekend worthy - WAY BETTER THAN KFC!! Cause this is actually crispy - listen to the proof in the video - and it tastes REAL! Shout out to @kenjilopezalt for his awesome tip for crunchy fried chicken. We salute you!🫡 You’ll also love how quick it is to make, takes just 2 minutes to fry up, and we’re just shallow frying at that. Enjoy! - N x ❤️ Popcorn chicken (Better-than-KFC copycat!) 500g / 1lb chicken breast, tenderloin or boneles

Nagi & Dozer - RecipeTin Eats on Instagram: "🍿 Weekend worthy - WAY BETTER THAN KFC!! Cause this is actually crispy - listen to the proof in the video - and it tastes REAL! Shout out to @kenjilopezalt for his awesome tip for crunchy fried chicken. We salute you!🫡 You’ll also love how quick it is to make, takes just 2 minutes to fry up, and we’re just shallow frying at that. Enjoy! - N x ❤️ Popcorn chicken (Better-than-KFC copycat!) 500g / 1lb chicken breast, tenderloin or boneles

4.3M views1 month ago

Instagramrecipe_tin

Alice Taylor on Instagram: "Something I needed to address ❤️ If you want recipes that are cheap, fast, and free from diet culture then follow me! Chocolate self saucing pudding recipe 🍫 Total cost: $3 approx!! Ingredients: 1/3 cup brown sugar (you can use white sugar) 1 cup flour (you can use gf flour) 1 tsp baking powder 1/3 cup cocoa Pinch of salt 1 egg (or 1 flax egg/ grated apple) 1/2 cup milk (use any milk you like) 3 tbsp oil or melted butter For the sauce: 1/4 cup cocoa powder 3/4 cup br

Alice Taylor on Instagram: "Something I needed to address ❤️ If you want recipes that are cheap, fast, and free from diet culture then follow me! Chocolate self saucing pudding recipe 🍫 Total cost: $3 approx!! Ingredients: 1/3 cup brown sugar (you can use white sugar) 1 cup flour (you can use gf flour) 1 tsp baking powder 1/3 cup cocoa Pinch of salt 1 egg (or 1 flax egg/ grated apple) 1/2 cup milk (use any milk you like) 3 tbsp oil or melted butter For the sauce: 1/4 cup cocoa powder 3/4 cup br

3M views1 month ago

Instagramalicetayloreats

Andra Stefanescu on Instagram: "In love with how this 100%* whole wheat loaf turned out🌾 A new day, a new flour to explore—because why not? I’m here to experiment so I can provide the best insights to this lovely community. This time, I’m working with the Extra Strong Wholewheat from @mungoswells The Formula: * 500g Extra Strong Wholewheat * 470g Water (Yes, you read that right—94% hydration!) * 110g Starter (A little extra to help with the winter chill) * 10g Salt The Process: 1. Autolyse: I s

Andra Stefanescu on Instagram: "In love with how this 100%* whole wheat loaf turned out🌾 A new day, a new flour to explore—because why not? I’m here to experiment so I can provide the best insights to this lovely community. This time, I’m working with the Extra Strong Wholewheat from @mungoswells The Formula: * 500g Extra Strong Wholewheat * 470g Water (Yes, you read that right—94% hydration!) * 110g Starter (A little extra to help with the winter chill) * 10g Salt The Process: 1. Autolyse: I s

840.4K views1 month ago

Instagramsourdough_explained

CookingWithRyam on Instagram‎: "لااااا 🫣 إي والله حتى اللي يطبخون كل يوم مرات يحترق أكلهم 😭😂 حرگت قاع البصل المحشي بس ماكو شي… نضحك ونصلّح ونكمّل 🤍✨ - Proof that even people who cook every day still burn things 😭😂It happens! We just laugh, fix it, and keep going 🤍✨"‎

CookingWithRyam on Instagram‎: "لااااا 🫣 إي والله حتى اللي يطبخون كل يوم مرات يحترق أكلهم 😭😂 حرگت قاع البصل المحشي بس ماكو شي… نضحك ونصلّح ونكمّل 🤍✨ - Proof that even people who cook every day still burn things 😭😂It happens! We just laugh, fix it, and keep going 🤍✨"‎

436.4K views3 weeks ago

Instagramcookingwithryam

shirl’s table on Instagram: "Super simple hand-knead braided black sesame buns 🍞✨ Ingredients: High Protein Flour – 350g White sugar – 40g Salt – 6g Instant Dry Yeast – 6g Room temperature milk – 200g Egg – 1 Room temperature butter – 40g Bun: 1. First, mix milk and dry yeast. 2. Add sugar and egg, then stir until combined. 3. Add high-protein flour and salt, mix until it comes together. 4. Cover and let it rest for 30 minutes. 5. Transfer the dough to your table, add butter, and hand-knead for

shirl’s table on Instagram: "Super simple hand-knead braided black sesame buns 🍞✨ Ingredients: High Protein Flour – 350g White sugar – 40g Salt – 6g Instant Dry Yeast – 6g Room temperature milk – 200g Egg – 1 Room temperature butter – 40g Bun: 1. First, mix milk and dry yeast. 2. Add sugar and egg, then stir until combined. 3. Add high-protein flour and salt, mix until it comes together. 4. Cover and let it rest for 30 minutes. 5. Transfer the dough to your table, add butter, and hand-knead for

6.2K views2 weeks ago

Instagramshirls.table

Andra Stefanescu on Instagram: "I’ve created this video to showcase the steps in the sourdough bread making process & how the dough develops Couple of things to consider 1. The amount of water in a dough depends on the flour you use 2. The duration of the bulk fermentation depends on the room temperature (most critical), on the amount of starter in the dough, on the hydration and on the flour you use 3. The number and frequency of folds depend on how the dough behaves. A wet dough will require m

207.1K views1 month ago

Instagramsourdough_explained

Maurizio Leo | The Perfect Loaf on Instagram: "Underproofed sourdough bread got you down (fixes below 👇🏼)? Well I was in that camp, too. It’s super, super cold here and it caught me off guard—the dough cooled dramatically during bulk fermentation and I had to divide! And yes, in the morning, I know the dough wasn’t ready for baking, but the oven was hot, and I had things to do, so in it went. Here’s how I’d “fix” this underproofed dough next time: *Give the dough a 5-hour bulk fermentation (in

729K viewsJan 27, 2025

Instagrammaurizio

Nicole Maguire on Instagram: "Some nights, the goal is survival… but that doesn’t mean you don’t deserve something you actually want to eat! These 5 lazy weeknight dinners are quick, minimal-prep, and made with everyday ingredients – but they taste like you’ve spent hours in the kitchen! Crispy Chicken Caesar Sandwich Creamy Sausage Pasta Loaded Potato Taco Bowl Deconstructed Wonton Soup Marry Me Chicken Risoni (Orzo) Proof that lazy doesn’t have to mean boring! Find the recipes on my website (l

7.1M views1 month ago

Instagramsimple.home.edit

The Salad Queen 360 on Instagram: "A Simple Salad, But Make It Royal Sometimes the simplest things are the most satisfying. This quick and classic salad is proof that you don’t need a long list of ingredients to make something crave-worthy. Fresh, crisp, and full of flavor, it’s the kind of salad that makes you slow down and savor every bite. Recipe courtesy of: @socialsami @erinnobrienn Here’s my go-to recipe when I want something clean, zesty, and delicious in under 10 minutes: The Simple Roya

1.5M views3 weeks ago

Instagramthesaladqueen360

Lacey Ostermann on Instagram: "Sourdough Focaccia Tutorial 💫 if you need a recipe using instant yeast, click on the focaccia post pinned at the top of my page! Ingredients: 100g (about 1/2 cup) active sourdough starter 390ml (about 1 2/3 cups) warm water 1 Tablespoon (15ml) extra virgin olive oil 2 teaspoons (10g) fine sea salt 500g (about 4 cups) white bread flour (12% protein content or higher) Method: Mix as instructed in video. Cover, wait 30 mins (room temp). Stretch and fold. Cover, wait

457.8K viewsJan 21, 2025

Instagram_lacebakes_

bonnie weddell on Instagram: "greek inspired potato salad 🥒🫶🏽 for the tzatziki:🥒 4 tbsp of vegan yoghurt 1/2 a cucumber (grated) a handful of freshly chopped mint a handful of freshly chopped parsley 2 cloves of garlic (minced) a drizzle of olive oil salt and black pepper 500g mini white potatoes 70g cherry tomatoes 1/2 a cucumber 100g pitted olives 1 red onion 1 tsp oregano olive oil salt and pepper method:🥒🥒🥒 place your potatoes in some cold salted water on the hob and bring to the boil

5.7M views1 month ago

Instagrameatwithbonnie_

Katarina Cermelj on Instagram: "This is the softest, fluffiest gluten-free sandwich bread you'll ever make – and it stays soft FOR DAYS!!! It's a new and improved recipe, and I still can't believe how ridiculously soft it is!! 🍞🤤 It also toasts beautifully, which can sometimes be a problem for GF bread – but if you pop a slice of this one in a toaster, it'll come out perfectly golden and crisp on the outside with a plush, fluffy interior. And it's super easy to make, it's honestl

3.8M viewsAug 25, 2024

Instagramtheloopywhisk

Elisa Rossi - Happyskinkitchen on Instagram: "Girl’s Dinner✨🎀💅🏻This skin-friendly girl dinner is all about simple ingredients that work hard for you👌🏻Tinned sardines provide omega-3s and minerals to support a healthy skin barrier, while avocado and eggs add nourishing fats and protein. Fresh cherry tomatoes and cucumber bring hydration and antioxidants, sauerkraut supports gut health (which always shows up on your skin), and a little parmesan just add an extra layer or salty deliciousness😋

885.5K views1 month ago

Instagramhappyskinkitchen

Lauren Allen on Instagram: "Tell me why homemade rolls are 1000x better than store-bought? Oh right because they actually taste like something. Comment “SEND RECIPE” if you want a cozy, from-scratch roll that’s easy enough for beginners and dreamy enough for Thanksgiving. Soft and oh so fluffy... these are the kind of rolls people casually eat four of before dinner even starts. No regrets. Proof 2¼ tsp yeast + ¼ tsp sugar in ⅓ cup warm water. Let foam, 5–10 mins. Mix in: yeast mixture, 1⅓ cups w

288.9K views2 weeks ago

Instagramtastesbetterfromscratch

MINIMALIST BAKER on Instagram: "Festive, sparkly drinks – no alcohol needed! 💫 This Blueberry Ginger MOCKTAIL 🫐🫚 is beautiful 😍, bubbly, naturally sweetened & made with simple, accessible ingredients like lemon 🍋, rosemary 🌿 & maple syrup! Perfect for a zero-proof New Year’s Eve! Cheers, friends! 🥂⁠ ⁠ Comment “MOCKTAIL” and we’ll send you a link to the recipe (or you can find it in our bio → @minimalistbaker). ⁠ ⁠ #mocktail #mocktails #mocktailrecipes #nonalcoholicdrinks #nonalcoholiccock

167K views3 weeks ago

Instagramminimalistbaker

Bailey Ruskus AKA Chef Bai on Instagram: "The best meal prep of 2025! 🍄🥳 Empty fridge? Never heard of her 🙃 Another week of Bai's Bowls to crush your work week. 🤝🏼 If you're freaking out about grocery prices, and that alone is taking away your creativity or will to cook, this series is here to ease the pressure and show you how to make it happen. It's proof that plant-based meal plans will save you money (hello budget 👋) without skimping out on flavor, protein, micro + macro nutrients ✌🏼.

167K views2 weeks ago

Instagramchef_bai

Ilhan on Instagram: "No Knead Crusty Bread Rolls Ingredients: 3 cups bread, strong white or plain flour 1 Tbsp yeast 1 Tsp salt 1.5 cups warm water (ensure it’s not too hot) Method: Add all the ingredients to a bowl and mix until you have a wet, sticky dough. Cover the bowl with a tea towel and leave to rise for 1 hour. It should now have doubled in size with bubbles on the surface. You can leave it longer if you wish. Using a spoon bring the edges in until it roughly forms a large ball. Then du

781.1K views1 month ago

Instagramilhanm.a

Pre-Diabetes Reversal For Women 40+ on Instagram: "✨ Banana Bread with a Twist! ✨ Who says you can’t enjoy comfort food while reversing diabetes and losing weight? This high-protein banana bread is a game-changer for anyone looking to manage blood sugar levels while enjoying a delicious, satisfying treat. . ➡️➡️ BUT FIRST! Comment: BANANA and grab a 7 day diabetic friendly meal plan! . Packed with wholesome ingredients like cottage cheese and whole wheat flour, it’s proof you can have your bread

163.8K views2 weeks ago

Instagramdrtessthomas

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