Nicole Addison, RD, MHSc on Instagram: "FREEZER BREAKFAST SANDWICHES ⬇️✨ Start your day with these easy breakfast sandwiches!! Batch prep, freeze, then reheat in the microwave for a warm, satisfying, protein-boosted meal in under a minute!! Perfect for busy mornings and grab-and-go breakfasts!! All you need is: - eggs - milk - cottage cheese - s + p - Italian spice blend - chopped veggies of choice - English muffins - cheese of choice - meat of choice 🌟For the recipe: like this post + COMMENT “
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Nicole Addison, RD, MHSc on Instagram: "FREEZER BREAKFAST SANDWICHES ⬇️✨ Start your day with these easy breakfast sandwiches!! Batch prep, freeze, then reheat in the microwave for a warm, satisfying, protein-boosted meal in under a minute!! Perfect for busy mornings and grab-and-go breakfasts!! All you need is: - eggs - milk - cottage cheese - s + p - Italian spice blend - chopped veggies of choice - English muffins - cheese of choice - meat of choice 🌟For the recipe: like this post + COMMENT “
816.2K views9 months ago
Instagramnourishedbynic
Brandon on Instagram: "Everyone needs a solid stock recipe. This batch is designed to have loads of collagen and gelatin for sauce making. Ingredients: 4lb beef neck 4lb beef knuckle. You can also add a few marrow bones 2 onions 5 carrots 6 ribs celery 5 sprigs thyme 10 black peppercorns 2 fresh bay leaves 12 quarts water Tomato paste Preheat your oven to 425f/218c Lay your bones on a tray lined with a rack and roast for 30-40 minutes until deeply browned. Brush all of the bones with a thin laye
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Brandon on Instagram: "Everyone needs a solid stock recipe. This batch is designed to have loads of collagen and gelatin for sauce making. Ingredients: 4lb beef neck 4lb beef knuckle. You can also add a few marrow bones 2 onions 5 carrots 6 ribs celery 5 sprigs thyme 10 black peppercorns 2 fresh bay leaves 12 quarts water Tomato paste Preheat your oven to 425f/218c Lay your bones on a tray lined with a rack and roast for 30-40 minutes until deeply browned. Brush all of the bones with a thin laye
4.4M views3 weeks ago
Instagrambrandonskier
Adam Hoad | Women’s Fitness And Weight Loss Expert on Instagram: "💾 Save this recipe for later HERE ⤵️ 🥩 Super simple high protein beef brisket batch cook Recipe (6 servings): 🥩 1kg Beef brisket 🧅 1 Onion, sliced 🧄 3 cloves Garlic, minced 🫚 1 tbsp Crushed ginger 🥣 700ml Beef stock or bone broth 🍫 20g Dark chocolate 🍯 1 tbsp Honey 🥄 2 tbsp Soy sauce 🥄 2 tbsp Tomato paste 🍾 1 tbsp Balsamic vinegar 🧂 Pepper 1. Combine all of the ingredients in a large baking dish and mix well 2. Cover
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Adam Hoad | Women’s Fitness And Weight Loss Expert on Instagram: "💾 Save this recipe for later HERE ⤵️ 🥩 Super simple high protein beef brisket batch cook Recipe (6 servings): 🥩 1kg Beef brisket 🧅 1 Onion, sliced 🧄 3 cloves Garlic, minced 🫚 1 tbsp Crushed ginger 🥣 700ml Beef stock or bone broth 🍫 20g Dark chocolate 🍯 1 tbsp Honey 🥄 2 tbsp Soy sauce 🥄 2 tbsp Tomato paste 🍾 1 tbsp Balsamic vinegar 🧂 Pepper 1. Combine all of the ingredients in a large baking dish and mix well 2. Cover
1.9M views4 weeks ago
Instagramadamhoad_coaching
Taylor Dadds on Instagram: "Add these BBQ Chicken Tostadas to your weekend menu🤩 one of my favorites to make with a batch of crockpot bbq chicken! so simple for an easy weeknight meal or app too🤌🏼 like and comment “recipe” to get the full recipe sent to your DMs. The full recipe can also be found on onebalancedlife.com"
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Taylor Dadds on Instagram: "Add these BBQ Chicken Tostadas to your weekend menu🤩 one of my favorites to make with a batch of crockpot bbq chicken! so simple for an easy weeknight meal or app too🤌🏼 like and comment “recipe” to get the full recipe sent to your DMs. The full recipe can also be found on onebalancedlife.com"
297.9K views1 week ago
Instagramonebalancedlife
Memona Saba on Instagram: "Fudge Brownies 🍫 detailed recipe straight from my baking class notes 📝 Fudge Brownie Recipe Ingredients * 3 large eggs * ⁠Dark chocolate (200g) * Brown Sugar (1 cup ) * Oil (1/3 cup ) * All-purpose flour (1 cup) Instructions 1. In a mixing bowl, lightly beat 3 eggs. 2. Add 1 cup packed brown sugar in eggs. Beat until light and fluffy. 3. In a separate bowl, melt 200gm chocolate with about 3/4 cup oil. Mix until smooth. 4. Add the melted chocolate to the egg mixture a
Memona Saba on Instagram: "Fudge Brownies 🍫 detailed recipe straight from my baking class notes 📝 Fudge Brownie Recipe Ingredients * 3 large eggs * ⁠Dark chocolate (200g) * Brown Sugar (1 cup ) * Oil (1/3 cup ) * All-purpose flour (1 cup) Instructions 1. In a mixing bowl, lightly beat 3 eggs. 2. Add 1 cup packed brown sugar in eggs. Beat until light and fluffy. 3. In a separate bowl, melt 200gm chocolate with about 3/4 cup oil. Mix until smooth. 4. Add the melted chocolate to the egg mixture a
1.1M views6 months ago
Instagramtastytwists__
Christina Marsigliese - Food Scientist on Instagram: "NEW Small Batch Brownie Cookies! A perfect little recipe to make 6-7 brownie cookies for Valentine’s Day to share with the special ones you love ❤️ They’re ultra fudgy and so easy to make and also not too sweet. Comment “recipe” and I’ll send you the full recipe or you can find it here: https://scientificallysweet.com/small-batch-brownie-cookies/ #browniecookies #recipe #chocolatecookies"
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Christina Marsigliese - Food Scientist on Instagram: "NEW Small Batch Brownie Cookies! A perfect little recipe to make 6-7 brownie cookies for Valentine’s Day to share with the special ones you love ❤️ They’re ultra fudgy and so easy to make and also not too sweet. Comment “recipe” and I’ll send you the full recipe or you can find it here: https://scientificallysweet.com/small-batch-brownie-cookies/ #browniecookies #recipe #chocolatecookies"
474.9K views3 months ago
Instagramscientifically.sweet
Sourdough Educator & Microbakery • Parker Cook on Instagram: "Comment “STEAM” to receive a message with all of my recommended open baking tools. 1. Preheat your baking surface along with a sturdy pan that has lava rocks for 45 minutes 2. I usually bake at 480°F 3. Load your bread, cover your oven’s glass and saturate your lava rocks with about 1.5-2 cups of boiling water 4. Turn your oven off for 7 minutes (this timing will vary with your oven) 5. Turn your oven back on 6. 3 minutes later (10 mi
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Sourdough Educator & Microbakery • Parker Cook on Instagram: "Comment “STEAM” to receive a message with all of my recommended open baking tools. 1. Preheat your baking surface along with a sturdy pan that has lava rocks for 45 minutes 2. I usually bake at 480°F 3. Load your bread, cover your oven’s glass and saturate your lava rocks with about 1.5-2 cups of boiling water 4. Turn your oven off for 7 minutes (this timing will vary with your oven) 5. Turn your oven back on 6. 3 minutes later (10 mi
115.3K views2 weeks ago
Instagrameatbasilandbloom
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Britt Berlin | easy vegan recipes for home bakers on Instagram: "MOLTEN Small Batch Gooey Vegan Chocolate Cinnamon Rolls!! Made entirely without eggs, no dairy, and swirled with a rich chocolate cinnamon rolls filling, you’d honestly never know 😮‍💨they’re soft, plush, and like a brownie meets cinnamon roll. YUM. Comment “chocolate cinnamon rolls” and I’ll DM you the full recipe. Or find it on my site thebananadiaries.com. These are a must!!"
1.1M views2 weeks ago
Instagramthe_bananadiaries
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Brittany Mullins | Health Coach | Easy Recipes on Instagram: "I’ve been all about hitting my fiber goals lately and the VIRAL DENSE BEAN SALAD makes it so easy. 🫘🙌 I can’t believe it took me so long to try this recipe inspired by @violetwitchel! My spin is hearty, filling, and packed with fiber (and added protein). I love making a batch for the week because it makes a ton and holds up really well in the fridge. It’s great paired with a protein for quick lunches and dinners, but also works as a
604.1K views1 week ago
Instagrameatingbirdfood
1:30
Everything Just Baked ! on Instagram: "Making buttercream is soooo easy and delicious 🙂‍↕️😋 The secret? Pasteurized egg whites + vanilla bean paste. It literally tastes like ice cream!! This is a pretty large batch of buttercream , I share smaller batch options on the blog, but feel free to adjust it to your needs. Comment “recipe” and I’ll send it straight to your DMs, or check the link in bio! 🫶🏾 https://everythingjustbaked.com/famous-vanilla-buttercream-frosting/ #everythingjustbaked #but
274.1K views2 weeks ago
Instagrameverythingjustbaked
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Aruna Vijay on Instagram: "Aliv seeds ladoo Our kitchens are filled with superfoods, and Halim seeds are one of the best-kept secrets! I first came across these seeds in @rujuta.diwekar video a few years ago, and more recently, my nutritionist @shinysurendran recommended them. I’ve been eating Halim seed ladoos for the past three months, and trust me—the difference in my skin and hair texture has been incredible. They’re so easy to make with basic ingredients. I use dry coconut for better shelf
3.6M views1 week ago
Instagramaruna_vijay_masterchef
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Chef Neha Deepak Shah on Instagram: "🌶️ Pickled Jalapeños at home without any artificial preservative ! It is sooo good & I love EVERYTHING homemade. Sharing this super easy recipe with simple and easily available ingredients. Right now thick red chillies are easily available & it is the best time to make a batch, it is perfect for sandwiches, burgers , wraps & bowls Recipe in pinned comments. #PickledJalapenos #Jalapenos #Pickles #Jalapeno #PickledChilli #HomemadeWithNeha #Homemade"
1.9M views3 weeks ago
Instagramnehadeepakshah
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Megan Pham & Eliezer on Instagram: "30 Min EASY Hot & Sour Soup 😍 Skip the takeout, because this classic Chinese soup is quick and easy to make. This recipe is perfect for the weather to quickly make a batch of soup to enjoy all week. 📝 INGREDIENTS — Yields 6 servings Broth * 1 dried red chili peppers (deseeded and minced) * 8 cups chicken broth * 2 teaspoon ginger grated * 1 teaspoon white pepper * ¾ teaspoon salt * 1 teaspoon sugar * 2 tablespoon light soy sauce * ½ tablespoon dark soy sauce
3.5M views1 month ago
Instagramtakestwoeggs
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Alessandra Ciuffo on Instagram: "When cooking for a crowd, pasta al forno is always a good idea 🔥 + 🍝 a HOLIDAY PASTA JEWELRY GIVEAWAY 🍝 This is my go-to recipe whenever I am cooking for a large group of people. It’s really easy to batch, can be made ahead and is always a crowd favorite!! 🤩 Comment “PASTA” or “RECIPE” to get the full free recipe sent directly to you!!! Now, for the GIVEAWAY……. @delicacies_jewelry and I are celebrating pasta and the holidays with this scrumptious Christmas gi
1M views1 month ago
Instagramflavorsbyalessandra
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Nicole Maguire on Instagram: "Portuguese Chicken Burgers by @simple.home.edit This is 20 days of 20 minutes dinners on a budget. Today has been a massive day and I really didn’t feel like making dinner but what makes dinner doable on these types of nights is having a plan. I meal planned last week, the groceries were ready in the fridge, the leaves were washed and I knew start to finish that this Portuguese Chicken Burger would not only be delicious and comforting and very similar to the takeout
1.7M views4 weeks ago
Instagramsimple.home.edit
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Nicole Maguire on Instagram: "Slow-cooker Beef Stew This is one of my go-to easy family dinners! This is Slow-cooker Beef Stew. One batch is enough to feed my family twice, I love serving with creamy mashed potatoes and green beans. It’s less than $5 per serve and it’s freezer friendly… there’s a lot to love. ❤️ I’ve tried many slow cooker recipes and I find they can sometimes lack flavour, but this one is flavour-packed and delicious with meltingly- tender beef. View the full recipe on my websi
854.2K views1 week ago
Instagramsimple.home.edit
1:17
Jesse James - Fat Loss Coach | Creator on Instagram: "Time for a Ronnie Kray Recipe Homemade Doner Kebab Macros (per pitta): 488 calories 40g protein Ingredients (per pitta): – 1 pitta – 5% beef mince (⅓ of 500g batch) – Blended onion – Garlic granules – Paprika – Salt & pepper – Your choice of veg – 1 tbsp mayo Video Credit: @thegoldenbalance"
536.9K views3 weeks ago
Instagramjessejamescoaching
1:00
Nicole Maguire on Instagram: "Bang Bang Chicken Salad I made a big batch of this Bang Bang Chicken Salad and ended up eating it for three days straight–it’s that good! 🙈 It is easy to prepare, super filling, and is packed with fresh, summery flavours. It features tender, marinated chicken and a creamy sweet chili dressing that’s completely addictive. This salad is perfect for meal prep lunches, barbecue spreads, or a simple, fuss-free family dinner. Plus, it’s flexible–use leftover chicken, add
1.4M views3 weeks ago
Instagramsimple.home.edit
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Maddy Goldberg on Instagram: "Agnolotti forming. Small batch today filled with homemade ricotta + lemon zest. These will be used to test out a new spring pasta dish because YAY spring is almost here. Any guesses what I will serve it with? #cookeat"
6.1M views3 weeks ago
Instagrammaddygoldberg
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Britt Berlin | easy vegan recipes for home bakers on Instagram: "Small Batch Funfetti Cupcakes!! That are *truly* better than cake mix, and you don’t even need any eggs, nor dairy (so vegan!!) to make them. We have a deliciously moist and light yet tender crumb that’s bursting with buttery notes of vanilla and that classic Funfetti flavor from the sprinkles (vegan brands listed!!). The batter comes together in just 5 minutes and only 19 min to bake. Then we top with a homemade dairy free cream c
349.3K views3 weeks ago
Instagramthe_bananadiaries
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