The 99% Cooking Club on Instagram: "Cream Cheese Puff Pastry w/ Mixed Berry Compote, Honey Butter Drizzle and Homemade Whipped Cream: Easiest, Cheapest, Delicious Dessert #dessert #puffpastry #dessertrecipe #whippedcream #99cookingclub #99percentcookingclub #foodie #foodies #goodfood #goodeats #budget #budgeting #cheapfood #cheapmeals #cheapeats #easyrecipe #easyrecipes #easydinner #easymeals #privatechef #homechef #homecook #homemade #savings #cook #cookwithme #cookingathometiktoktv #homecookin

Jessica Haynes on Instagram: "Cooking Dinner | Smothered Cube Steaks Over Brown Rice | Baked Mac & Cheese With Smoked Sausage | Mixed Greens With Turnips | Honey Cornbread • • • #homecooking #explore #explorepage #fyp #fypシ #foodie #familydinner #dinner #cooking #foodporn"

Connie Kazan on Instagram: "Berry Chantilly cake Ingredients: • 2 box vanilla cake mix • 8 eggs • 1cup oil • 2 1/4 cup milk Chantilly Cream Frosting • 2 1/2 cups heavy whipping cream (cold) • 1 cup mascarpone cheese (cold) • 8 oz cream cheese room temp • 1 cup powdered sugar (adjust to taste) • 1 tablespoon vanilla extract Berry Filling • 1 ½ cups fresh mixed berries (strawberries, blueberries, raspberries) • 2 tbsp sugar Prepare the Cake 1. Preheat oven to 350°F (175°C). Grease and line two 8-i

Tieghan Gerard on Instagram: "25 Minute Ginger Sesame Banh Mi Rice Bowls. These have ALL the flavor. Chicken in a sweet salty chili sauce, lemongrass rice, herb salad with chunks of avocado + spicy mayo. It’s everything altogether, SO GOOOOD. The flavors just “hit” as my brothers say. CUCUMBER HERB SALAD 2 Persian cucumbers, chopped 1 Serrano or jalapeño pepper, seeded and sliced 1 cup mixed fresh herbs, chopped 3 tablespoons mixed sesame seeds and peanuts 2 tablespoons toasted sesame oil 2 tabl

Hayley Lentino | Sourdough Recipes on Instagram: "Comment “Send” and I’ll send you my Same Day Sourdough Recipe with a full guide to speed up bulk fermentation! (There are 2 more tips in the guide!) Here are 4 simple ways to speed up bulk fermentation for a quick loaf or same day sourdough loaf! 1. Use more starter – More starter means more yeast and bacteria working in your dough, which shortens fermentation time. I usually use 100g, but bumping it up to 150g gets things moving faster. 2. Use w

Rafia Mazhar | Easy Recipes | Home Chef on Instagram: "Babar’s Pasta Recipe ⤵️ Chicken 1.5 chicken breasts (sliced in half and pounded till thin) 1 tsp salt 3/4 tsp Black pepper 3/4 tsp chilli flakes 1 tsp paprika powder 1/2 tsp oregano powder 3/4 tsp crushed Italian herbs 3 strips turkey bacon/chicken pastrami/mortadella (cut in strips) • Marinade the chicken breast with the dry rub and set aside for 30 minutes • Pan fry in some butter till cooked (about 2 minutes per side). Do not over cook •